Category: Traditional drinks

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The Chodo

The “Chodo” is a traditional drink from Guadeloupe Archipelago which is especially served during Christening, Wedding or Communion with a moist cake called the “Pain doux” Ingredients 170ml of sweetened condensed milk 410 ml...

Rum in Guadeloupe Archipelago 2

Rum in Guadeloupe Archipelago

Rum in Guadeloupe Archipelago: Introduction The Rum in Guadeloupe Archipelago is the traditional alcoholic beverage. The rum’s industry has been established in the archipelago few centuries ago but let’s find out more about the...